Global
umeboshi
market is expected to witness significant growth in the forecast period
due to increased use of umeboshi vinegar and umeboshi paste in numerous food
preparations. Umeboshi is referred to as a plum but is closely related to an
apricot. It is extremely salty and sour due to high content of citric acid and
is normally served as a side dish or consumed with rice balls for lunch and breakfast.
Umeboshi plums are mostly used as an alternative to salt for cooking.
The
major drivers of umeboshi market include growing popularity of umeboshi for
medicinal properties, introduction of new products by manufacturers, rising
profit margins of umeboshi products for the manufacturers, and growth in
health-conscious population. The medicinal properties of umeboshi help in
proper digestion, elimination of toxins, and removal of fatigue. Moreover, rise
in demand for umeboshi due to high-level iron, potassium, antioxidants, dietary
fibers and others is also expected to drive the market. Rise in demand for
organic umeboshi is one of the key trends in the market. Growing environmental
impact on the production of umeboshi products is challenging the market
players.
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Umeboshi
market is categorized on the basis of type, distribution channel, application,
and geography. On the basis of form, market is divided into umeboshi vinegar,
umeboshi pickled plums, and umeboshi paste. Umeboshi pickled plums segment is
expected to hold a larger market share in the forecast period. Based on
distribution channel, market is divided into hypermarkets and supermarkets,
online retailers, specialty stores, and grocery stores.
Geographically,
market is segmented as North America, Latin America, Europe, Asia Pacific, and
Middle East & Africa. Asia Pacific is expected to dominate the market in
the coming years due to increased use in food and beverage industry. Americas
and Middle East & Africa regions are also predicted to lead umeboshi market
due to developing umeboshi industry. The leading players in umeboshi market
comprise La Finestra sul Cielo, Clearspring, CERES ORGANICS, Eden Foods, and
Spiral Foods.
Market Segment:
The various contributors involved in the
value chain of Umeboshi include manufacturers, suppliers, distributors,
intermediaries, and customers. The key manufacturers in the Umeboshi include
•
Clearspring
•
Eden Foods
•
Spiral Foods
Market Size Split by Type
•
Umeboshi Pickled Plums
•
Umeboshi Vinegar
•
Umeboshi Paste
Market size split by Region
•
North America
•
United States
•
Canada
•
Mexico
•
Asia-Pacific
•
China
•
India
•
Japan
The key points of this report are:
•
To study and analyze the global Umeboshi market size (value & volume) by
company, key regions/countries, products and application, history data from
2013 to 2017, and forecast to 2025.
•
To understand the structure of Umeboshi market by identifying its various
subsegments.
•
To share detailed information about the key factors influencing the growth of
the market (growth potential, opportunities, drivers, industry-specific
challenges and risks).
•
Focuses on the key global Umeboshi manufacturers, to define, describe and
analyze the sales volume, value, market share, market competition landscape,
SWOT analysis and development plans in next few years.
•
To analyze the Umeboshi with respect to individual growth trends, future
prospects, and their contribution to the total market.
•
To project the value and volume of Umeboshi submarkets, with respect to key
regions (along with their respective key countries).
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