Global sucralose consumption
market is segmented on the basis of product type, application, and geography.
Sucralose is a calorie free artificial sweetener derived from sucrose. It is
used as a sugar substitute and highly preferred by consumers. Sucrolose is up
to 650 times sweeter than sugar but interestingly it is not identified as the
carbohydrate by the human body.Sucralose based products are found in a broad
range of lower calorie foods containing fizzy drinks, sweeteners, chewing gum,
breakfast cereals, baking mixes, and salad dressings. As it is very sweet,
sucralose is mixed with the other sweetener ingredients that are not calorie
free like maltodextrin or dextrose to reduce its sweetness.
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Sugar substitute market is
expecting a growing demand driven by the rising sales of different sugar
substitutes include artifial sweeteners and natural sweeteners. In food and
beverage industry, sucralose has its maximum usage; it is used as artificial
sweetener products in confectionery, baked foods, and fizzy drinks. The
sucralose consumption market is expected to grow in future due to increasing
number of health conscious people who prefer calorie free sweetener.Some people
suffering from high blood sugar and diabetes prefer a calorie free sweetener
for use that fuels up the demand in growth of sucralose consumption market.
However, some health hazards caused by sucralose consumption restrains the
growth of sucralose consumption market. Health hazards like migraines,
dizziness, allergies, weight gain and gastrointestinal problems can cause
serious difficulty to the growth of the sucralose consumption market.
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